Kaju Katli is a traditional Indian sweet treat prepared with powdered cashews and sugar syrup. It is possibly one of the most popular Indian sweet dishes, produced for all events, festivals, and festival seasons. It’s a basic and quick sweet snack dish with only two ingredients, however, the sugar syrup consistency might be problematic, which can ruin the texture.
It is often prepared with a single type of nut, but it can also be made with a variety of dry fruits to create a sugarless sweet snack. The premium sweet dish is the kaju katli or kaju barfi, which is noted for its mouth-watering and calming texture and taste.
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Kaju Katli – A Delightful Tale of Aromas and Tradition
Rose water and cardamom powder dominate the fragrances of Kaju Katli. It’s not only delicious; it’s also nostalgia in a mouthful! Kaju Katli has been an integral part of our gastronomic culture, from festivals to special events. This delicate and delicious treat is so beloved that you can’t eat just one to satisfy your soul! This sweet dish is one of the most popular Holi desserts and is made with only a few readily accessible ingredients.
How to make Kaju Katli?
Although there are several sorts and modifications to the kaju katli recipe, it is well-known throughout India. Its thickness and consistency of texture would alter and fluctuate. Some people would want it to be hard like a barfi. It is only governed by the consistency of the sugar syrup. Although kaju barfi must be wet, you can make minor changes to suit your tastes. Additionally, if you want the sugar syrup to be more vibrant, you may add some edible colour to it.
- Prep time: 5 mins
- Cook time: 15 mins
- Servings: 40 pieces
Ingredients:
- 2 cup cashew / kaju
- 1 cup sugar
- ½ cup water
- 1 tsp ghee / clarified butter
- ¼ tsp cardamom powder
- Take 2 cups of cashew and blend it in a fine powder. Sieve the cashew powder to remove lumps.
- Take one cup of sugar and half a cup of water in a large kadai.
- Boil for 5 minutes and stir well to attain consistency.
- Add the powdered cashew and mix well.
- Stir continuously until a smooth paste is formed.
- Add 1 tsp ghee and ¼ tsp cardamom powder.
- Cook until the mixture turns smooth paste and starts to separate the pan slightly. Do not overcook.
- Transfer the mixture onto the butter paper.
- Now fold using a spatula until the mixture thickens forming a dough. Knead slightly, to form a soft dough.
- Place the cashew dough between butter paper and roll using a rolling pin.
- Now cut into a diamond shape or the shape of your choice. Enjoy your Kaju Katli for a month.
Brand | Item Weight | Diet type | Flavour | Size | Net quantity |
Haldiram | 500 gms | Vegetarian | Cashew, Sweet | Large | 500 gms |
Aazad | 250 gms | Vegetarian | Cashew, Sweet | Small | 250 gms |
Lal Sweets | 200 gms | Vegetarian | Cashew, Sweet | Small | 200 gms |
Amul | 200 gms | Vegetarian | Cashew, Sweet | Small | 200 gms |
Ghasitaram | 400 gms | Vegetarian | Cashew, Sweet | Large | 400 gms |
Top 5 Kaju Katli brands to gift this Janmashtami!
Haldiram’s Nagpur Kaju Katli
Diamond-shaped slices of royal cashew bliss that are smooth and creamy. Kaju Katli from Haldiram is created with premium cashews, thick milk, and edible silver foil. This holiday staple is a decadent delicacy meant to be shared with loved ones.
Specifications
- Smooth and Creamy texture
- Edible silver foil
- Quality cashews and thick milk
Pros | Cons |
Perfect sweetness | High-calorie content |
Non-sticky | Might be allergic to some |
Security packaging | Added sugar |
Aazad – Zavervad Kaju Katli
For 75 years and three generations, we’ve been satisfying sweet appetites.The ideal marriage of tradition and flavour for an unforgettable event! With this lovely 500g Kaju Barfi Box, you can commemorate any event. A nice present for family, friends, and relatives for Diwali, Holi, Janmashtami, Birthdays, and festivities. Aazad Kaju Katri, a mark of tradition and flavour, is created with the best-grade cashew nuts and encased in a beautiful silver covering.
Specifications
- Allergen-free
- 45 days shelf life
- Handmade with natural ingredients
Pros | Cons |
Best in taste | No so thick |
Natural ingredients | |
No preservatives |
Lal Sweets Kaju Katli
Lal Sweets Kaju Katli is prepared using premium sugar that is free of sulphur, providing a premium taste and quality. Lal Sweets Kaju Katli’s unusual diamond shape makes it a visually beautiful and luxurious delicacy, ideal for special events and gifting. Lal Sweets takes pleasure in providing fresh, hygienic, and healthful sweets that are meticulously prepared to ensure the highest flavour and quality.
Specifications
- Sulfur-free
- No Artificial flavours
- 45 days shelf life
Pros | Cons |
Good quality | Too sugary |
Long shelf life | The price was higher than what was printed on the box |
Made from natural ingredients | The cashew taste was low |
Amul Kaju Katli Gift Pack
Amul kaju katri is prepared in the Amul Dairy Mogar factory from genuine cashews under strict hygienic standards.
Specifications
- Made from real cashew
- Made in hygienic conditions
Pros | Cons |
Made with Jaggery | Might not have the same texture |
Fresh and hygienicValue for money |
Ghasitaram Gifts Pure Kaju Katlis Box
A lovely gift package filled with all-time favourite pure kaju katli sweets made from the finest goanese cashews. For a longer shelf life, this mithai has been expertly packaged using Italian technology.
Specifications
- No preservatives
- Natural ingredients
- Made from the best Goanese cashew
Pros | Cons |
Made from real cashews | The taste was not up to the mark |
Fresh | Poor service at the point of packing |
No preservatives | High MRP than printed |
Conclusion
Finally, celebrating Janmashtami 2023 with the delight of Kaju Katli brings joy and tradition to this cherished festival. While enjoying the delicious Kaju Katli, it is important to keep a balance between indulgence and careful consumption. Although these indulgences represent unity and love, they also come with considerations that force us to make intelligent decisions.
As we celebrate the birth of lord Krishna during Janmashtami lets us celebrate this event with both enthusiasm and responsibility when we recognize the disadvantages of Kaju Katli, including its high calorie and sugar content, potential health effects, and environmental issues. Using moderation, portion control, and a commitment to overall well-being can enable us to enjoy the festivals without compromising our environment or our health.
FAQs
What is the shelf life of kaju katli?
Kaju katli typically has a shelf life of around 2 to 3 weeks when stored in an airtight container in a cool, dry place. Refrigeration can extend its freshness.
How many pieces are there in a 250 gm pack of kaju katli?
The number of pieces in a 250 gm pack of kaju katli can vary depending on the size and thickness of the individual pieces. On average, you can expect around 8 to 10 pieces.
How many pieces are there in a 500 gm pack of kaju katli?
Similarly, the number of pieces in a 500 gm pack of kaju katli varies based on the size and thickness of the pieces. On average, you might find approximately 16 to 20 pieces.
What is the price of 250 gm kaju katli?
The price of a 250 gm pack of kaju katli can vary depending on the brand, quality, and location of purchase. Prices typically range from affordable to premium.
What is the price of 500 gm kaju katli?
Like the 250 gm pack, the price of a 500 gm pack of kaju katli varies based on factors such as brand, quality, and location of purchase. Prices can vary widely in the market.